~ 醇燒日式平價料理 ~

2009-08-13 13:26:52小彬彬

~ 燒烤/蒸物介紹 ~

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燒烤/蒸物介紹

燒烤

↑秋刀魚1隻-50元

↑烤鯖魚1/4隻-80元

↑烤牛小排乙份-180元

↑浦燒鰻(小)-130元

↑烤味噌雞腿-180元

↑烤冰魚一尾-180元

蒸物

↑茶碗蒸-40元

↑清蒸明蝦2隻 - 250元

↑清蒸鑲豆腐 - 150元

https://www.google.com/url?sa=t&source=web&rct=j&opi=89978449&url=https://m.youtube.com/watch%3Fv%3DpV7vLK7s

https://tw.news.yahoo.com/%E8%83%B0%E8%87%9F%E7%99%8C8%E6%AC%A1%E5%8C%96%E7%99%82%E7%BA%8C%E5%91%BD-60%E6%AD%B2%E5%B0%8F%E5%

https://www.hk01.com/%E7%A4%BE%E6%9C%83%E6%96%B0%E8%81%9E/1061214/%E5%8D%81%E4%B8%80%E5%9C%8B%E6%85%B6-%E9%80%BE3-600%E9%A3%

https://tw.yahoo.com/news/928%E6%95%99%E5%B8%AB%E7%AF%80%E5%BF%AB%E6%A8%82%EF%BC%81%E5%85%A8%E5%8F%B0%E6%95%99%E5%B8%AB%E5%8

https://www.stheadline.com/food/3386407/%E6%83%A0%E5%BA%B7%E4%B8%80%E9%80%A37%E6%97%A5%E5%85%8D%E8%B2%BB%E5%A4%A7%E6%B4%BE3%