Sutton Place Hotel ~website

http://www.vancouver.suttonplace.com/default.htm

Fleuri Restaurant~Sutton Place Hotel

10th Dine Out Vancouver Festival at Fleuri Restaurant~Sutton Place Hotel.

per person $28+12%tax +15 tips. 

Starters

accompanying vegetables, tarragon, essence and crab fritter
Quails’ Gate, Dry Riesling

Compressed Melon and Strawberries with Soft and Crispy Cheese
fine herbs, walnuts, pommery mustard
Blue Mountain, Brut

 BC Clam, and Tomato Chowder

Crudo of Albacore Tuna

citrus, soy and sesame flavors, squid ink, cod roe aioli
Inniskilin, Chenin Blanc~

  The tuna was fresh and it was presented well.

The decor is elegant but not too stuffy, so you can feel comfortable going in any old outfit you have. The table are well spaced and not cramped together, and the servers are friendly and always seem to be around when you need one.

Of course, in the center of the restaurant is their pièce de résistance -

the dessert table complete with a luxurious chocolate fountain and surrounded by cakes and mousses and little meringue puffs.

If you're sitting close by, the smell alone is devine (for chocolate lovers).

With Sherry and Yu Ting~

Seafood and Shellfish pot au feu

creamy curry emulsion and consommé, clams, mussels,

sweet peas and curry squash
Sandhill Pinot Gris~

Buttermilk Chicken 'Sous Vide' and Shiitake Mushrooms
mushroom pudding, sour plum jus, red chard and braised celery, aged cheddar croquette
Red Rooster, Chardonnay~

Enjoy my seafood entrees~
The service was good - very attentive as was to be expected ~

Add $10 you can emjoy the world's #1 rated Chocolic Buffet ~only on Friday and Saturaday.

Dessert
Butterscotch, vanilla chamomile gelato and passion fruit coup~

I would definitely go back for dinner and have also had the pleasure of High Tea at Fleuri.

It is an awesome way to spend an afternoon - definitley do the upgrade charge and add the champagne if I don't drive!
 

Fleuri Restaurant~Sutton Place Hotel

Address~845 Burrard Street, Vancouver, BC Canada  V6Z 2K6
For reservations, please contact:

Fleuri Restaurant 604.642.2900

2012 02 05