Tasting - 2010社團五月份品酒會 Caol Ila
1. Caol Ila 10yo "Unpeated" (65.8%,
C: light yellow
22 N: banana oil, lemon peelings, lime, cream, Boston pie, warm grass, some sea weed, a little hint of peat, then some peppers, spices
21 T: light, very good strength, a little salty and spicy, lime, lemon peels,甘油
20 B: balanced, good texture, but few variant and complex at the end. It had better drink with some water
2. Port Askaig 25yo, 1984/2009 (45.8%, Speciality Drinks)
C: light yellow
20 N: some dirt, dash, grass, lightly tar, glycerin, fresh moss w/ hint of smoke, then some lime, white flowers
20 T: light, a little peaty, salty, smoky, cream, dirties, grass, few complexes, a little bitterness of grass at the end
20 B: balanced, need to take some time to awake, but the body is too weak to drink
3. Caol Ila 25yo, 1981 (57.8%, DL McGibbon Provenance for John Milroy, Refill Hogshead #2204)
C: yellow
23 N: ALC, some cream, a little toffee, honey, orange peels, 陳皮, warm and sweet, then some smoke, pepper, fresh grass
22 T: medium, round and smooth, cream, toffee, honey, orange, tangerine juice, pepper, peat, good texture
21 B: balanced both for N & T, more attractive from begin
4. Caol Ila 29yo, 1980/2009 (55.5%, Bladnoch, C#4937, 251 Bts.)
C: brown, amber
21 N: some over ripe fruits, cooked apple, 沉香, caramel, a little sour, plum, sulphurs, smoky wood cask
20 T: full, some medicine powder, bitterness, orange, syrup, good texture, 中藥, 蔘片at the end
20 B: balanced, w/ some conflict
5. Caol Ila 25yo, 1978/2004 (59.4%,
C: light yellow
21 N: vanilla, cream, fresh prune, then some sea weed, baled cookie, cheese, still grass, peat
21 T: full, good texture and strength, oil, salty, sea weed, grass, lemonade, peat sweet, w/ some liquorices
21 B: balanced, quite standard Coal Ila. +1 for the finish. I would choose this bot. stands for classical Caol Ila between the six ones.
6. Caol Ila 26yo, 1975/2001 (56.1%, Signatory, C#459, 242Bts.)
C: light yellow
22 N: glycerin, banana oil, some cream, baked cookie, lightly peat
23 T: full, a little salty, grass, oil, smoky, peat sweet, lemon peels, spices, very good texture and strength
22 B: good balanced, old Ardbeg? Quite interesting! And also my favorite
插花酒:
1.Caol Ila 1994/2009 (45%, G&M "Private Collection", Tokaji Finish, C#04/161 4,5,6, 492 Bts.)
C: deep amber
15 N: sulphurs, bad eggs, sour milk, over ripe fruit, bad fruit, 蛋白
2 T: medium, sherry
inegar? what the fxxx!?
F: I can’t go further..
B: …
2.Caol Ila 1996/2008 Muscatel Finish Distillery Edition 43%
C: light amber
21 N: beautiful sherry, warm and light smoke, fresh red berry, honey apple, then some orange, tangerine peels, citrus, fruity with some hint of sea wind
21 T: light, smoky baked fruits, very smoky in the mouth, some sea weed, a little salty, orange, beautiful wood cask, tenderness, the palate is more similar to Lagv.
21 B: good balanced, very easy to drink, a young but tender bottle. It worths to treat your mouth for another shot!