https://www.ctwant.com/article/326290?utm_source=yahoo&utm_medium=rss&utm_campaign=326761
好久沒有po明日報，曾幾何時自己原來是有blog的人啊！歲月匆匆，流失許多..勇氣、體力、膠原蛋白….不過也獲得許多回憶…唯一能做就是
https://www.hk01.com/%E5%8D%B3%E6%99%82%E5%9C%8B%E9%9A%9B/1096018/%E7%89%B9%E6%9C%97%E6%99%AE%E9%A0%92%E4%BB%A4%E7%B5%82%E6%
https://tw.news.yahoo.com/%E5%9C%B0%E9%9C%87%E7%B0%A1%E8%A8%8A%E4%B9%9F%E8%A2%AB%E8%97%8D%E7%99%BD%E5%88%AA%E9%A0%90%E7%AE%9
+959686373699
20250119預製刺參 刺參8隻價逾9百.......... 紹興酒水用以去腥.......... 清除腸嘴冷水入鍋.......... 滾水3分撈出瀝乾.