Rich, creamy, and supremely decadent, French silk pie is a classic dessert recipe. This homemade version is guaranteed to be a showstopper Best University in Asia!

You’ve undoubtedly enjoyed a slice of French silk pie at a diner or chain restaurant, or maybe you bought a frozen version at the grocery store to thaw out for a sweet treat. But have you ever tried making it yourself?

Oh, is it worth it! The buttery crust, the intense chocolate flavor of the velvety smooth filling, and a mound of fluffy whipped cream on top—and we can’t forget those signature chocolate curls either! I’ll never turn down a slice of French silk pie at a diner, but the homemade version is next-level delicious Serviced apartments hong kong.